Dips, Sauces and Dressings

Try this Whole30 Buffalo Chicken Dip for any easy appetizer or dinner with minimal prep.

Use this condensed soup as a Whole30-compatible swap for recipes that call for cream of mushroom soup as an ingredient.

With only five ingredients and 5 minutes of prep, this Whole30 Roasted Red Pepper Pesto is a fast, flavorful way to elevate meals!*Makes: 1 cup

Let’s talk about taking your chicken dinner game from “meh” to “OMG, yum!” with our roundup of 10 Whole30 Chicken Marinade recipes. Whether you...

With chicken thighs or breasts marinated in a blend of lime, cilantro, and spices, this Cilantro Lime marinade is a guaranteed crowd-pleaser.

Our Whole30 Southwest Chicken Marinade is flavorful, easy, and delicious, and can be served so many ways!

This Whole30 Orange Five-Spice Chicken Marinade is the perfect combination of sweet with a kick.

This Whole30 Pineapple BBQ Chicken Marinade is a great solution for an easy dinner without a lot of prep!

This chimichurri sauce will immediately elevate meat, vegetables, or any dish you need a zesty punch of flavor.

Caesar salad dressing is known for its creamy texture and tangy taste, and this recipe delivers both!*Make 1.5 cups of dressing

Only 10 minutes of cooking is all it takes for this crowd-pleasing Whole30 7-Layer Dip that comes together in under 30 minutes.

These Whole30 Burger Bowls with Special Sauce are loaded with all the classic fixings + an optional "cheese" sauce for an easy, anytime meal.

This homemade Whole30 BBQ Sauce takes only 20 minutes to make and is adjustable to how YOU love your barbecue sauce.

If you are looking for a quick and easy dish in under 30 minutes, then this Cashew Crusted Halibut with Mango Butter Sauce is for you.

A Whole30 Marinara Sauce, or spaghetti sauce, is very easy to make at home with minimal ingredients.

This Whole30 Buffalo Sauce is a one-pan recipe that is about as easy as it gets!

Ever had a week so busy that you couldn’t even fathom turning the stove on?

Butter boards are said to become the next charcuterie board and be the most popular dish at your holiday get-togethers.